Menu Innovator Blog

american restaurant

Atera, New York, NY (American)

By Tony Lagana / October 6, 2021

Known as the founder of ‘The Sensory Kitchen’, Chef Ronny Emborg brings an elegant and immersive experience to guests. This food artist got his start in Denmark at the Molskroen Hotel in 2002. While working for Queen Margaret II of Denmark, Chef Emborg was recruited by one of the top Michelin-starred restaurants, Marchal at the…

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