Menu Innovator Blog

healthy food

Healthy Food Here and Now

By Mary Kay LaBrie / May 4, 2021

Dieting on the Back Burner? Many people have gained weight or have put their diets/health on the back burner since the pandemic began, but since things are steadily going back to normal, many people are trying to compensate for their yearlong cheat day by eating healthy. Some people have been able to get back to…

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global cuisine

The New Fusion – Experimental Global Cuisine on the Rise

By Dawn Ferchak / March 25, 2021

Fusion 2021 There can be no doubt about it – global flavors are trending in 2021. Driven largely by Millennial and Gen Z’s interest in new flavors and global influences, chefs are creating a global cuisine that marries different cultural techniques and ingredients in dishes that burst with flavor. And it’s not just Asian fusion.…

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