Menu Innovator Blog

interchangeable ingredients

Interchangeable Ingredients Made Easy

By Mary Kay LaBrie / April 13, 2021

Versatility affords operators the ability to test new concepts You’ve got a popular salad on your menu. So you decide to take some of the same ingredients and create a flatbread. That’s a success. So you decide to create a bowl. That works. Then a pizza and finally, a sandwich. Now you have not one,…

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